Frankie Bones-Bluffton in Bluffton 29910American Restaurants
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American Restaurants in Bluffton, SC 29910

Frankie Bones-Bluffton

26 Discovery Drive

Bluffton, SC 29910

(843) 757-3423

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Business Hours:

Sunday:10:00am to 10:00pm
Monday:11:00am to 10:00pm
Tuesday:11:00am to 10:00pm
Wednesday:11:00am to 10:00pm
Thursday:11:00am to 10:00pm
Friday:11:00am to 11:00pm
Saturday:11:00am to 11:00pm

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Product - Frankie Bones-Bluffton in Bluffton, SC American Restaurants
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Product - Frankie Bones-Bluffton in Bluffton, SC American Restaurants

Lunch Menu

  • Appetizers

    • Crispy Calamari

      From Point Judith, RI. Dusted in semolina flour and lightly fried with lemon slices. Tomato sauce for dipping

      $11.25
    • Fried Mozzarella

      Fresh mozzarella breaded and fried. Tomato sauce for dipping

      $8.95
    • Frankie's "Made" Meatballs

      Frankie's family recipe served with bolognese sauce

      $8.50
    • "City Slicker" Cheese Sliders*

      Three prime beef burgers topped with American Cheese, caramelized onions and pickles

      $8.95
    • "Made" Meatball Sliders

      Three mini meatballs, on fresh baked yeast rolls, with ricotta cheese spread

      $8.75
    • Toasted Ravioli

      "A St. Louis tradition." Flash fried beef ravioli served with a side of tomato sauce

      $9.50
    • Prince Edward Island Mussels*

      Sautéed with vine ripened tomatoes, garlic, sweet cream butter, white wine and fresh basil

      $13.75
    • Twice-Baked Potato Spring Rolls

      Hand rolled with four cheese blend, green onions, crumbled bacon and sour cream

      $9.25
    • Spinach & Artichoke Dip

      Baked with asiago, monterey jack cheese and roasted peppers. Served with tri-colored tortilla chips

      $10.25
  • Soup - Salad

    Dressings: Red Wine Vinaigrette (House), Ranch, Warm Bacon, Creamy Blue Cheese, Herb Vinaigrette, 1000 Island, Oil & Balsamic Vinegar, Mayfair Caesar, Balsamic Vinaigrette, Honey Poppyseed, Raspberry Vinaigrette (Low Fat)

    • Homemade Chicken Noodle

      Cup

      $3.95

      Bowl

      $4.95

      Pint To Go

      $6.75

      Quart To Go

      $11.95
    • Soup of the Day

      Cup

      $3.95

      Bowl

      $4.95

      Pint To Go

      $6.75

      Quart To Go

      $11.95
    • Southwest Chicken Salad

      Grilled chicken, tomatoes, avocado, black beans, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing

      $13.95
    • Spinach Salad

      Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing

      $9.95
    • Goat Cheese Salad

      Warm pecan crusted goat cheese, sun-dried cranberries, crispy hay stack potatoes, garden fresh spinach, with honey mustard and raspberry coulis

      $12.75
    • Roasted Beet Salad

      Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic dressing

      $9.75
    • Grilled Chicken Caesar Salad

      Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing

      $9.95
    • Cobb Salad

      Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette

      $14.50
    • Fried Pecan Chicken Salad

      Pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Tossed with raspberry walnut vinaigrette

      $12.25
    • Greek Village Salad

      Kalamata olives, feta cheese, green peppers, vine ripe tomatoes, cucumbers, red onions, pepperoncinis and mixed greens with herb vinaigrette

      $9.95
    • Strawberry Walnut Salad

      Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing

      $9.95
  • Ante up any Salad

    • Grilled Chicken

      $5.75
    • Grilled Salmon*

      $7.50
    • Grilled Brick Steak*

      $8.50
    • Gyro Meat

      $6.25
    • Fried Popcorn Shrimp

      $7.95
    • Grilled Shrimp

      $8.95
    • Scoop of Harvest Chicken Salad or Tuna Salad

      $3.95
    • Pecan Crusted Chicken

      $6.25
  • Sandwiches

    All sandwiches served with skinny fries and crisp pickle chips. Add a house salad, caesar salad or cup of soup $2.95

    • The Godfather

      Capicola, Genoa salami and "Cure 81" ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a toasted hoagie roll. Served hot or cold

      $11.50
    • "Made" Meatball Sandwich

      Frankie's "made" meatballs smothered in bolognese sauce and provolone cheese on a toasted hoagie roll

      $11.25
    • Reuben

      Corned beef or roasted turkey, shaved thin and piled high, with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye bread. Make It a Rachel - Substitute cole slaw for sauerkraut

      $11.75
    • Gyro

      Sliced grilled gyro meat wrapped in a pita with lettuce, tomato and homemade tzatziki sauce

      $10.50
    • California Club

      Oven roasted turkey, ham and Swiss cheese, with avocado, alfalfa sprouts and honey mustard. Served hot or cold on a croissant

      $13.50
    • BLT Sammy

      Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast

      $10.75
    • Caprese Chicken Pita

      Char-grilled pesto marinated chicken breast in a warm pita with fresh mozzarella, tomatoes, arugula and balsamic syrup

      $10.25
    • Prime Dip Sandwich*

      Thinly shaved, 8 oz. Italian roasted prime sirloin, topped with melted provolone cheese on a toasted hoagie roll. Served with natural jus and horseradish sour cream

      $13.50
    • The Uptown Grilled Cheese

      American, Swiss and provolone cheeses, applewood smoked bacon and fresh sliced tomato, griddled on sourdough bread

      $10.50
    • Tuna Salad Sandwich

      Tuna salad served chilled with lettuce and tomato on wheat bread

      $9.95
    • Harvest Chicken Salad Sandwich

      Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Served on a flaky croissant

      $10.95
    • Tuna Salad Melt

      Tuna salad served hot on a split English muffin with Swiss and cheddar cheeses

      $9.95
    • King of Clubs

      A triple decker of oven roasted turkey, "Cure 81" ham, applewood smoked bacon, American cheese, lettuce and tomato on toasted country white bread with mayo

      $123.50
    • Panko Crusted Cod Sandwich

      Flash fried with a panko bread crumb crust, tartar sauce, shredded iceberg lettuce and fresh local tomato on a cornmeal dusted Kaiser roll

      $13.25
    • Parmigiana Sandwich

      Pan fried cutlets baked with seasoned bread crumbs, provolone cheese and tomato sauce on a toasted hoagie roll

      Chicken

      $12.50

      Eggplant

      $9.95
  • Char-Grilled Burgers

    Our burgers are served on a toasted pretzel roll with lettuce, tomato, onion, skinny fries and crisp pickle chips. Featured Toppings: Swiss Cheese, American Cheese, Provolone Cheese, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Crispy Fried Onions or Grilled Onions $0.95 ea. Goat Cheese, Gorgonzola Cheese, Fried Egg* $1.25 ea. Applewood Smoked Bacon, Avocado Slices $1.75 ea

    • Mushroom & Swiss Burger*

      Half pound prime grade beef patty on a Kaiser roll, topped with mushroom sauce, melted Swiss cheese and crispy fried onions. Skinny fries

      $11.95
    • All American Chop Steak Burger*

      Freshly ground 10 oz. sirloin with American cheese, 2 strips of bacon, lettuce, tomato, onion, pickles and 1000 island dressing on a Kaiser roll. Skinny fries

      $13.75
    • Prime Steak Burger*

      8 Oz

      $10.50
    • Grilled Chicken Breast

      6 Oz

      $9.25
  • Parlay a Combo

    • 2 Way Parlay

      Choose one parlay entrée or half sandwich and one parlay side

      $11.25
    • 3 Way Parlay

      Choose one parlay entrée or half sandwich and two parlay sides

      $13.95
    • Soup N Salad

      Choose one parlay side salad and one bowl of soup

      $9.25
  • Parlay Sides

    • House Salad

    • Caesar Salad

    • Greek Salad

    • Spinach Salad

    • Cup of Homemade Chicken Noodle Soup

    • Soup of the Day

      Make it a Bowl add $0.99

    • Fresh Cole Slaw

    • Skinny Fries or Sweet Potato Fries

    • Fresh Fruit

  • Parlay Entrées

    • Spaghetti & "Made" Meatball

    • Cannelloni

    • Penne with Tomato Sauce

    • Mac & Cheese

  • Half Sandwiches

    • Corned Beef on Rye

      served cold with whole grain mustard

    • Turkey Club

      oven roasted turkey, applewood smoked bacon and Swiss on toasted white bread with mayo

    • Tuna Salad Melt

      on toasted English muffin

    • Tuna or Harvest Chicken Salad

      Wheat bread, lettuce, tomato

    • Meatball Sandwich

    • Corned Beef or Turkey Reuben

    • BLT Sammy

    • Chicken or Eggplant Parmigiana

  • Pasta

    Add a house salad, caesar salad or cup of soup to any pasta $2.95

    • Spaghettini & "Made" Meatballs or Italian Sausage

      Frankie's homemade meatballs or Italian sausage with bolognese sauce

      $14.50
    • Parmigiana

      Your choice of breaded fried chicken cutlet or sliced eggplant. Baked with provolone cheese and tomato sauce over spaghettini

      Chicken

      $15.50

      Eggplant

      $12.95
    • Penne with Chicken

      Broccoli, mushrooms and garlic tossed in tomato parmesan cream sauce

      $14.75
    • Cannelloni

      Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces

      Two

      $14.50

      Three

      $21.75
    • Fettucini Alfredo

      Made with cream, butter and parmesan cheese. Topped with:

      Blackened Chicken

      $17.25

      Grilled Salmon Fillet

      $20.50

      Grilled Coastal Shrimp

      $19.00
    • Seafood Spaghettini* (White, Red or Spicy Diavolo Sauce)

      Sautéed coastal shrimp, bay scallops and clams tossed in our parmesan cream or tomato sauce

      $17.50
    • Spaghettini with Clams* (White or Red Sauce)

      Fresh local littleneck clams sautéed in extra virgin olive oil, garlic, white wine and red pepper chile flakes tossed with spaghettini

      $15.50
    • Frankie's Mac & Cheese

      Creamy blend of parmesan, fontina, mozzarella and Swiss cheese with penne and bread crumb gratin

      $13.50
    • "Spaghetti Squash" Primavera

      Great Vegetarian Selection! Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth

      $12.75
  • Pinsa Dough Pizzetta

    Gluten free cauliflower crust available for $2 upon request. Add a house salad, caesar salad or cup of soup $2.95

    • Primavera

      Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend

      $10.95
    • Margherita

      Frankie's four cheese blend with sliced tomatoes and fresh basil

      $13.50
    • Steak & Mushroom*

      Char-grilled steak with mushrooms, red onions, cracked pepper, balsamic reduction and gorgonzola cheese

      $14.95
    • Pepperoni

      N.Y. style pepperoni and four cheese blend

      $10.95
    • Fig & Prosciutto

      Black mission fig spread, shaved prosciutto and goat cheese on a cauliflower crust with balsamic syrup

      $13.95
    • Roasted Chicken

      Roasted peppers, arugula, pesto aioli and four cheese blend

      $13.95
  • Lunch Plates

    Add a house salad, caesar salad or cup of homemade soup $2.95

    • Schwein Schnitzel

      Breaded pork cutlet, pan fried, served with herb spaetzle, red cabbage, capers and Espagnole sauce

      $13.95
    • NY Brick Steak*

      Char-grilled 8 oz. NY Brick Steak, whipped potatoes, espagnole sauce

      $17.95
    • Grilled Salmon*

      Char-grilled 6 oz. salmon filet, served with rice pilaf and honey mustard sauce

      $14.95
    • Chicken Fingers

      Tender strips of chicken, tempura battered and fried. Served with skinny fries, cole slaw and honey mustard

      $10.50
    • Rainbow Trout

      Dipped in egg and pan sauteed with rice pilaf, asparagus and lemon butter

      $14.95
    • Fish and Chips

      Tempura battered North Pacific cod, deep fried, with skinny fries and cole slaw

      $13.95
    • Broiled Seafood Sampler

      Broiled coastal shrimp, salmon with honey mustard sauce and cod with lemon butter. Served with rice pilaf

      $15.95
    • Chicken Paisano

      Sautéed breaded chicken cutlets topped with provolone cheese, and lemon garlic mushroom sauce. Served with rice pilaf and broccoli

      $13.95
    • Seafood Trio

      Broiled or fried coastal shrimp, scallops and cod. Broiled served with rice pilaf. Battered and fried served with skinny fries

      $23.50
    • Balsamic Grilled Chicken

      Char-grilled chicken breast, arugula salad, balsamic reduction and rice pilaf

      $11.75
  • Sides

    • Skinny Fries

      $3.75
    • Sweet Potato Fries

      $3.75
    • Rice Pilaf

      $3.95
    • Cole Slaw

      $3.95
    • Penne or Spaghettini

      With Tomato Sauce

      $4.75

      With Bolognese Sauce

      $6.75
    • Buttered Broccoli Florettes

      $4.75
    • Seasonal Fresh Fruit

      $5.00
  • Daily Features

    Lunch features available from 11:00am until 2:30pm while supplies last

    • Pot Roast Monday

      Served with glazed carrots and whipped potatoes

    • Taco Tuesday

      Chef's weekly taco creation

    • Lasagna Wednesday

      Pasta sheets layered with homemade ricotta cheese, Italian sausage, meatballs, tomato sauce and four cheese blend

    • Turkey Thursday

      Chef's weekly creation

    • Fish Fry Friday

      Chef's weekly seafood creation

    • Chop Steak Saturday

      Freshly ground 10 oz. sirloin steak, skillet seared with herb butter, smothered in sautéed mushrooms and Espagnole sauce. Served with whipped potatoes

Dinner Menu

  • Appetizers

    • Crispy Calamari

      Semolina crusted Point Judith, RI. calamari lightly fried with lemon slices. Tomato sauce

      $11.25
    • Cannelloni

      Housemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces

      One

      $7.25

      Two

      $14.50
    • Bacon Wrapped Shrimp

      Char-grilled, sweet horseradish mustard

      $11.75
    • Frankie's "Made" Meatballs

      Frankie's family recipe with bolognese sauce

      $8.50
    • Seafood Stuffed Mushrooms

      Crab, shrimp, scallops, cheddar cheese and bacon baked with garlic butter

      $10.95
    • Sausage Stuffed Mushrooms

      Italian sausage, spinach, mozzarella and parmesan cheese baked with garlic butter and Espagnole sauce

      $10.25
    • Spinach & Artichoke Dip

      Baked with asiago, monterey jack cheese and roasted red peppers. Tri-colored tortilla chips

      $10.25
    • Pecan Crusted Crab Cake

      Apple slaw, local honey and creole honey mustard

      $11.75
    • "City Slicker" Cheese Sliders*

      Three prime beef burgers topped with American cheese, caramelized onions and pickles

      $8.95
    • Toasted Ravioli

      "A St. Louis Tradition." Great to share! Flash fried beef ravioli. Tomato sauce

      $9.50
    • Chicken Fingers

      Tender strips of chicken, tempura fried. Honey mustard sauce

      $8.50
    • Fried Green Tomatoes

      Cornmeal crusted green tomatoes, petit heirloom tomatoes, fresh mozzarella, pesto aioli, balsamic syrup

      $8.95
    • "Made" Meatball Sliders

      Three home made meatballs on fresh baked yeast rolls with ricotta cheese spread

      $8.75
    • Fried Mozzarella

      Fresh mozzarella breaded and fried. Tomato sauce

      $8.95
    • Twice-Baked Potato Spring Rolls

      Hand rolled with four cheese blend, green onions, crumbled bacon and sour cream

      $9.25
    • Broiled Escargot

      Simmered in garlic butter and parsley

      $8.75
    • Cheesy Garlic Bread

      Our Italian bread baked with garlic butter, parmesan and mozzarella cheese. Tomato sauce for dipping

      Whole Loaf

      $15.50

      Half Loaf

      $8.50
    • Prince Edward Island Mussels*

      Sautéed with vine ripe tomatoes, garlic, sweet cream butter, white wine and fresh basil

      $13.75
    • Chilled Beets

      Roasted beets, crumbled goat cheese, citrus vinaigrette, toasted hazelnuts and balsamic

      $8.25
    • Cold Antipasto Platter

      Cappicola, cured ham, Genoa salami, marinated Italian artichokes, roasted red peppers, Cippolini onions, olives, pepperoncini, fresh mozzarella and provolone cheese

      $14.95
  • Pinsa Dough Pizzettas

    Cauliflower crust upon request add $2

    • Primavera

      Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend on Pinsa dough crust

      $10.95
    • Roasted Chicken

      Roasted red peppers, arugula, pesto aioli and four cheese blend on Pinsa dough crust

      $13.95
    • Pepperoni

      N.Y. style pepperoni and four cheese blend on Pinsa dough crust

    • Steak & Mushroom*

      Char-grilled steak, with mushrooms, red onions, cracked pepper, balsamic syrup and gorgonzola cheese on Pinsa dough crust

      $14.95
    • Fig & Prosciutto

      Black mission fig spread, shaved prosciutto and goat cheese on a cauliflower crust with balsamic syrup

      $13.95
  • Take a Little Frankie Home with You!

    • Tomato Sauce

      Quart

      $16.00
    • Bolognese Sauce

      Quart

      $18.00
    • Coffee Marinated Ribeye Spice

      32oz

      $14.00
    • Spaghetti Squash Primavera Spice

      8oz

      $9.00
    • Herb Butter Spice

      8oz

      $9.00
  • Soup - Salad

    Dressings: Red Wine Vinaigrette (House), Ranch, Warm Bacon, Creamy Blue Cheese, Herb Vinaigrette, 1000 Island, Oil & Balsamic Vinegar, Mayfair Caesar, Balsamic Vinaigrette, Honey Poppyseed, Raspberry Vinaigrette (Low Fat)

    • Homemade Chicken Noodle

      Cup

      $3.95

      Bowl

      $4.95
    • Soup of the Day

      Cup

      $3.95

      Bowl

      $4.95
    • House Salad

      Mixed greens, vine ripe tomatoes, red onion, garbanzo beans and grated parmesan tossed in red wine vinaigrette

      $4.95
    • Caesar Salad

      Romaine lettuce, imported parmesan cheese and garlic croutons with Mayfair Caesar dressing

      $45.95
    • Cool Wedge

      Crisp iceberg lettuce, crumbled bacon, tomato, cucumber and creamy blue cheese dressing

      $7.25
    • Cobb Salad

      Oven roasted turkey, bacon, hard cooked egg, vine ripe tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette

      $15.75
    • Heirloom Tomato Caprese

      Baby heirloom tomatoes, ciliegine mozzarella, housemade ricotta cheese, basil, arugula, red onion, olive oil, sea salt and balsamic reduction

      $9.25
    • Spinach Salad

      Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing

      $9.95
    • Strawberry Walnut Salad

      Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing

      $10.95
    • Salmon and Goat Cheese Salad*

      Char-grilled salmon fillet, warm pecan crusted goat cheese, sun-dried cranberries and haystack potatoes on a bed of spinach with honey mustard and raspberry coulis

      $20.75
  • Pasta

    Add a house salad, caesar salad or homemade cup of soup for only $2.95

    • Broccoli and Sausage Pasta

      Sautéed mild Italian sausage, broccoli, crushed red pepper, fresh garlic and white wine tossed with spaghettini

      $19.95
    • Spaghettini & "Made" Meatballs or Sausage

      Frankie's homemade meatballs or Italian sausage with bolognese sauce

      $16.50
    • Cannelloni

      Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces

      Two

      $14.50

      Three

      $21.75
    • Penne with Chicken

      Broccoli, mushrooms and garlic tossed in tomato parmesan cream sauce

      $18.75
    • Seafood Spaghettini (White, Red or Spicy Diavolo Sauce)

      Sautéed coastal shrimp, bay scallops and clams, tossed in your choice of sauce

      $20.75
    • Veal Ravioli

      Pasta pillows filled with seasoned ground veal and imported parmesan cheese in sweet marsala and mushroom cream sauce

      $19.25
    • Eggplant Parmigiana

      Pan fried cutlets baked with seasoned breadcrumbs, tomato sauce and provolone cheese. Served over spaghetti

      $16.95
    • Fettucini Alfredo

      Made with cream, butter and parmesan cheese

      Blackened Chicken

      $17.75

      Grilled Jumbo Shrimp

      $20.95

      Grilled Salmon Fillet

      $19.50
    • Spaghettini with Clams* (White or Red Sauce)

      Fresh local littleneck clams sautéed in extra virgin olive oil, garlic, white wine and red pepper chile flakes tossed with spaghettini

      $16.50
    • Pasta Trifecta

      A combination of veal ravioli, cannelloni and spaghettini with meatball

      $17.95
    • "Spaghetti Squash" Primavera

      Great Vegetarian Selection! Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth

      $16.95
  • Seafood

    Add a house salad, caesar salad or homemade cup of soup for only $2.95

    • Frankie's Lobster Mac & Cheese

      Whole Maine lobster, de-shelled, with penne in a creamy blend of parmesan, fontina, mozzarella and Swiss cheese. Baked with bread crumbs and fresh thyme

      $34.50
    • Cod Savannah

      Chopped shrimp, scallops, crab, bacon and cheddar cheese topping. Lemon butter sauce. Rice pilaf

      $23.25
    • Broiled Seafood Trio*

      Shrimp, scallops and cod broiled in garlic butter and fresh lemon. Rice pilaf and cole slaw

      $25.50
    • Rainbow Trout

      Dipped in egg and pan sauteed with lemon butter sauce and rice pilaf

      $24.95
    • Crab Cake Dinner

      Two pecan crusted crab cakes, whipped sweet potatoes, apple slaw, local honey drizzle and creole honey mustard sauce

      $25.75
    • Crab Stuffed Shrimp Scampi

      Seasoned bread crumb crusted coastal shrimp stuffed with crab dressing, oven roasted with garlic butter, over spaghettini with lemon garlic butter sauce

      $28.50
    • Cold Water Lobster Tail

      Cold water tail, 7 oz. sweet and firm, with drawn butter and whipped potatoes

      $29.75

      Twin Tail

      $49.75
    • Fried Seafood Trio*

      Shrimp, scallops and cod dusted in semolina flour and fried. Skinny fries and cole slaw

      $25.50
    • Salmon Oscar*

      Char-grilled, lump crab dressing, asparagus and hollandaise. Whipped potatoes

      $24.75
  • Veal - Chicken

    Add a house salad, caesar salad or homemade cup of soup for only $2.95

    • The Paisano

      Pan sautéed breaded cutlets topped with provolone cheese, broccoli and lemon garlic mushroom sauce. Whipped potatoes

      Veal

      $25.75

      Chicken

      $21.95
    • Piccata

      White wine, lemon butter and caper sauce. Served with whipped potatoes

      Veal

      $25.75

      Chicken

      $21.95
    • Marsala

      Tender cutlets in sweet marsala and mushroom cream sauce. Served with whipped potatoes

      Veal

      $25.75

      Chicken

      $21.95
    • Parmigiana

      Pan fried cutlets baked with parmesan breadcrumbs, tomato sauce and provolone cheese. Over spaghettini

      Veal

      $25.75

      Chicken

      $21.95

      Eggplant

      $16.95
  • Sides

    Asparagus and cream of spinach may be substituted for an entrée side for $0.95. All other sides may be substituted at no additional charge

    • Whipped Potatoes

      $3.95
    • Rice Pilaf

      $3.95
    • Mascarpone Whipped Sweet Potatoes

      $3.95
    • Twice-Baked Potato Casserole

      $3.95
    • Skinny Fries

      $3.75
    • Sweet Potato Fries

      $3.75
    • Penne or Spaghetti with Tomato Sauce

      $4.75
    • Penne or Spaghetti with Bolognese Sauce

      $6.75
    • Buttered Asparagus

      $4.75
    • Fire-Roasted Vegetables

      $4.75
    • Cream of Spinach

      $4.75
    • Buttered Broccoli Florettes

      $4.75
  • Beef - Pork

    Add a house salad, caesar salad or homemade cup of soup for only $2.95

    • Frankie's Signature Ribeye*

      Char-grilled 16 oz. coffee marinated ribeye. With twice-baked potato casserole

      $35.95
    • Jackpot Mixed Grill*

      Char-grilled pork tenderloin mostarda, 4 oz. filet mignon with bacon bordelaise sauce and two crab stuffed shrimp. Served with whipped potatoes

      $32.75
    • Classic Prime Rib*

      Slow roasted, with natural jus, twice-baked potato casserole, and horseradish sour cream

      Regular Cut 12 Oz

      $29.95

      Wiseguy Cut 16 Oz

      $35.95

      Godfather Cut 24 Oz

      $49.95
    • Filet Mignon*

      Char-grilled 8 oz. filet mignon. With bearnaise sauce and whipped potatoes

      $38.50
    • N.Y. Strip*

      Char-grilled 12 oz. N.Y. strip served with whipped potatoes

      $29.50
    • Surf and Turf*

      Char-grilled 8 oz. filet paired with a 6-7 oz. cold water lobster tail. Whipped potatoes

      Market Price

    • Petit Filet Mignon*

      Char-grilled 4 oz. filet mignon served with bacon bordelaise sauce, creamed spinach and herb roasted potatoes

      $23.95
    • Liver and Onions*

      Calves liver sautéed with sweet onions, smoked bacon, Espagnole sauce and whipped potatoes

      $21.95
    • NY Brick Steak & Crab Stuffed Shrimp*

      Char-grilled brick steak topped with two garlic butter roasted, breaded shrimp stuffed with blue crab dressing. Whipped potatoes and bacon bordelaise sauce

      $29.50
    • Baby Back Ribs

      Seasoned ribs, smoked in house and covered in our homemade Coca-Cola BBQ sauce. Twice-baked potato casserole and cole slaw

      Half Rack

      $21.95

      Full Rack

      $27.75
    • Pork Schnitzel

      Breaded pork cutlet, pan fried, topped with smoked ham and Swiss cheese. Served with pork gravy and whipped potatoes

      $21.95
    • Char-Grilled Pork Tenderloin*

      Mascarpone whipped sweet potatoes, fig & apple compote

      $22.50
  • Ante up

    Add any of the following to your entrée

    • Oscar Topping

      Lump crab dressing, asparagus and hollandaise sauce. Try it with the Filet Mignon

      $7.25
    • Grilled Jumbo Shrimp

      Char-grilled and brushed with lemon butter

      $8.75
    • Cold Water Lobster Tail

      Char-grilled 6-7 oz. lobster tail. Served with drawn butter

      $22.00
    • Two Crab Stuffed Jumbo Shrimp

      $8.75
    • Fried Popcorn Shrimp

      $8.25
    • Pecan Crusted Crab Cake

      $8.75
    • Bacon Bordelaise Sauce

      $1.75
    • Bearnaise or Hollandaise Sauce

      $1.75
    • Sautéed Mushrooms

      $3.50
    • Sautéed Onions

      $3.00
    • Crumbled Bleu Cheese

      $2.50
    • Fresh Mozzarella Cheese

      $4.00
    • Go "All In" - Mushrooms, Onions and Blue Cheese

      $5.95

Brunch Menu

  • Appetizers

    • Frankie's "Made" Meatballs

      Frankie's family recipe and bolognese sauce

      $8.25
    • City Slicker Sliders*

      Three prime beef burgers topped with American Cheese, caramelized onions and pickles

      $8.25
    • Crispy Calamari

      From Point Judith, RI. Dusted in semolina flour and lightly fried with lemon slices. Served with tomato sauce

      $10.25
    • Spinach & Artichoke Dip

      Baked with asiago, monterey jack cheese and roasted peppers. Served with tri-colored tortilla chips

      $10.25
    • Twice-Baked Potato Spring Rolls

      Hand rolled with our four cheese blend, green onions, crumbled bacon and sour cream

      $9.25
    • Toasted Ravioli

      "A St. Louis Tradition." Great to share! Flash fried beef ravioli. Tomato sauce

      $9.50
  • Soup - Salad

    • Homemade Chicken Noodle

      Cup

      $3.95

      Bowl

      $4.95

      Pint To Go

      $6.75

      Quart To Go

      $11.95
    • Soup of the Day

      Cup

      $3.95

      Bowl

      $4.95

      Pint To Go

      $6.75

      Quart To Go

      $11.95
    • Strawberry Walnut Salad

      Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing

      • Gluten Free
      $9.95
    • Cobb Salad

      Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled bleu cheese with herb vinaigrette

      • Gluten Free
      $14.50
    • Pecan Crusted Chicken Salad

      Sliced pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Tossed with raspberry walnut vinaigrette

      $12.25
    • Grilled Chicken Caesar Salad

      Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing

      $9.95
    • Roasted Beet Salad

      Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic vinaigrette

      • Gluten Free
      $9.75
    • Southwest Chicken Salad

      Grilled chicken, tomatoes, avocado, black beans, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing

      $13.95
  • Ante up any Salad

    • Grilled Chicken

      $5.75
    • Grilled Salmon*

      $7.50
    • Grilled Brick Steak*

      $8.50
    • Gyro Meat

      $6.25
    • Fried Popcorn Shrimp

      $7.95
    • Grilled Shrimp

      $8.95
    • Scoop of Harvest Chicken Salad or Tuna Salad

      $3.95
  • 12 & under Brunch

    Regular kids menu is also available

    • Scrambled Eggs*

      American cheese, hash brown casserole and a strip of applewood smoked bacon

      $4.95
    • French Toast

      Two slices of French toast and a strip of applewood smoked bacon

      $4.95
    • Pancakes

      Two pancakes with maple syrup, butter and a strip of applewood smoked bacon

      $4.75
    • Steak & Eggs*

      Char-grilled 4 oz. NY Brick Steak and scrambled eggs, served with toast and hash brown casserole

      $12.95
  • Frankie's Favorites

    • Homemade Corned Beef Hash*

      With two poached eggs, hash brown casserole, and rye toast

      $12.75
    • Frankie's All American*

      Three eggs your way, two strips of applewood smoked bacon, two sausage patties, hash brown casserole and country style white toast

      $12.25
    • Broadway Brunch*

      Two eggs your way, choice of applewood smoked bacon, sausage patties or ham, hash brown casserole and country style white toast

      $9.25
    • Vanilla Cinnamon French Toast

      With maple syrup and applewood smoked bacon

      $9.75
    • Quiche d'Jour

      Chef's daily preparation with hash brown casserole and fresh fruit

      Market Price

    • Chicken and Biscuits

      Country fried chicken over buttermilk biscuits, topped with sausage gravy. Served with hash brown casserole

      $11.95
    • Schwein Schnitzel "A la Holstein"*

      Pan fried breaded pork cutlet topped with capers, fresh lemon and two fried eggs. Served with hash brown casserole

      $15.95
    • Buttermilk Pancakes

      Made from scratch buttermilk pancakes with two strips of applewood smoked bacon. Served with whipped butter and warm maple syrup

      $9.25
    • Biscuits & Gravy

      Two Flaky buttermilk biscuits covered with country sausage gravy. Served with hash brown casserole

      $8.25
  • Benedicts

    Served with hash brown casserole

    • Eggs Benedict*

      Toasted English muffins with cured ham and poached eggs topped with hollandaise

      $10.95
    • Fredo's Seafood Benedict*

      Toasted English muffins with crab cake and poached eggs, topped with hollandaise

      $13.50
    • Filet Mignon Benedict*

      Two 2 oz. filets over English muffins topped with poached eggs and hollandaise

      $16.95
    • Low Country Benedict*

      Buttermilk biscuit, cure "81' ham, fried green tomatoes, poached eggs and hollandaise, served with hash brown casserole

      $13.25
  • Steak & Eggs

    Served with two eggs your way, hash brown casserole and country style white toast

    • NY Brick Steak*

      4 Oz

      $14.95
    • Filet Mignon*

      4 Oz

      $16.95
  • Omelettes

    All omelettes are made with three eggs and served open face with hash brown casserole, fresh fruit and country style white toast. Substiute egg whites for $1

    • Ham, Swiss, Mushroom & Broccoli

      $10.95
    • Brie, Mushroom & Asparagus

      $10.95
    • Denver Omelette

      Ham, green peppers and cheddar cheese

      $10.95
    • Primavera

      Asparagus, broccoli, spinach, mushrooms, roasted red peppers and onions

      $10.25
    • Meat Lover

      Ham, italian sausage, and applewood smoked bacon and cheddar cheese

      $12.95
  • Sides

    • Two Eggs Your Way*

      $3.25
    • Applewood Smoked Bacon Strips (Three)

      $3.75
    • Country Sausage Patties (Two)

      $3.75
    • Grilled "Cure 81" Ham

      $3.75
    • Homemade Sausage Gravy

      $3.25
    • Hash Brown Casserole

      $3.25
    • Country Style White or Whole Wheat Toast

      $1.50
    • Flaky Croissant

      $2.50
    • English Muffin

      $1.50
    • Warm Buttermilk Biscuit

      $1.50
    • Seasonal Fresh Fruit

      $4.50
  • Pinsa Dough Pizzettas

    Cauliflower crust available upon request $2. Add a house salad, caesar salad or cup of soup to any flatbread $2.95

    • Roasted Chicken

      Roasted peppers, arugula, pesto aioli and four cheese blend

      $13.95
    • Margherita

      Frankie's four cheese blend with sliced tomatoes and fresh basil

      $12.50
    • Margherita

      Frankie's four cheese blend with sliced tomatoes and fresh basil

      $12.50
    • Pepperoni

      N.Y. style pepperoni and four cheese blend

      $10.95
    • Pepperoni

      N.Y. style pepperoni and four cheese blend

      $10.95
    • Fig & Prosciutto

      Black mission fig spread, shaved prosciutto and goat cheese on a cauliflower crust with balsamic syrup

      $13.95
    • Fig & Prosciutto

      Black mission fig spread, shaved prosciutto and goat cheese on a cauliflower crust with balsamic syrup

      $13.95
  • Lunch Classics

    Add a house salad, caesar salad or cup of soup for $2.95. Burger Toppings: Swiss Cheese, American Cheese, Provolone Cheese, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Crispy Fried Onions or Grilled Onions $0.95 ea. Goat Cheese, Gorgonzola Cheese, Fried Egg* $1.25 ea. Applewood Smoked Bacon, Avocado Slices $1.75 ea. Upon Request: Classic Kaiser Roll

    • The Godfather

      Cappicola, Genoa salami and "Cure 81" ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a fresh baguette. Served hot or cold

      $11.50
    • Harvest Chicken Salad Sandwich

      Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Served on a buttery croissant with skinny fries

      $10.95
    • King of Clubs

      A triple decker of oven roasted turkey, "Cure 81" ham, applewood smoked bacon, American cheese, lettuce and tomato on toasted country white bread with mayo

      $13.50
    • Tuna Salad Sandwich

      House tuna salad served chilled on white, wheat or rye bread with lettuce, tomato and mayo

      $9.95
    • Barnyard Burger*

      Char-grilled half pound prime beef patty topped with applewood smoked bacon, cheddar cheese and a sunny side up egg on a pretzel roll

      $13.50
    • Reuben

      Grilled corned beef shaved thin and piled high on grilled rye with Swiss cheese, sauerkraut and 1000 Island dressing

      $11.75
    • BLT Sammy

      Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast

      $10.75
    • Spaghetti & Meatballs

      Frankie's homemade meatballs and bolognese sauce over spaghettini

      $14.50
    • California Club

      Oven roasted turkey, ham and Swiss Cheese, with avocado, alfalfa sprouts and honey mustard. Served hot or cold on a flaky croissant

      $13.50
    • The "FB" Burger*

      Half pound prime grade beef patty on a toasted pretzel bun with lettuce, tomato, onion, crisp pickle chips and skinny fries

      $10.50
  • Brunch Cocktails

    • Frankie's Brunch Bloody Mary

      Zesty Zing Zang and vodka served tall on the rocks with a beer back

      $5.00
    • Peach Bellini

      Fresh peach nectar and Italian sparkling wine

      $5.00
    • Strawberry Bellini

      Fresh strawberry nectar and Italian sparkling wine

      $5.00
    • Mimosa

      Fresh orange juice and Italian sparkling wine

      $5.00
    • Lunazul Sunrise

      Lunazul Reposado tequila, orange juice, and a splash of grenadine served on the rocks

      $8.50
    • Gazpacho Bloody Mary

      Pearl Cucumber vodka and Zing Zang with a beer back

      $8.50
  • Martinis

    Frankie's Martinis are served up

    • Ultimate Martini

      Tito's Handmade vodka, shaken and served with a twist

      $11.50
    • The Politician

      The Botanist gin and olive juice, chilled and served with olives. "It's a little dirty"

      $12.00
    • Vegas Morning Martini

      Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime

      $11.50
    • Chocolate Martini

      Pearl Vanilla vodka with a splash of creme de cacao, cream and Hershey's syrup

      $10.50

      Make It Sinful, Add Godiva

      $12.50
    • Flirtini

      Raspberry vodka, triple sec, cranberry and pineapple juices, garnished with a twist

      $10.50
    • Sex on a Peach

      Deep Eddy Peach vodka with a splash of pineapple, sweet and sour and cherry juice, garnished with a sugared rim and a cherry

      $10.50
  • Frankie's Classics

    • Fly Me to the Moon Manhattan

      Larceny Bourbon with a splash of sweet vermouth and a bootleg cherry. Served up

      $12.50
    • Frankie's Cadillac Margarita

      Herradura Reposado tequila, triple sec, sweet and sour with a splash of orange juice. Served up

      $10.00
    • Elijah Craig Old Fashioned

      Elijah Craig bourbon muddled with lemon, orange and a cherry with a dash of sugar and bitters

      $12.50
    • Hilton Head Tea

      Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma tequila and triple sec. Topped off with sweet and sour and a splash of coke. Served on the rocks

      $9.75
  • Drafts on Tap

    Ask about our seasonal draft selections!

    • Bud Light

    • Shock Top

    • Sam Adams

    • Southern Barrel Damn Yankee IPA (Local)

    • River Dog Serg Beach Blonde Ale (Local)

    • Stella Artois

    • Stella Artois

    • River Dog IPA (Local)

    • River Dog IPA (Local)

    • Hi-Wire Bed of Nails Brown Ale

    • Hi-Wire Bed of Nails Brown Ale

    • Common House

    • Common House

  • Ice Cold Bottles

    • Budweiser

    • Coors Light

    • Bud Light

    • Miller Lite

    • Michelob Ultra

    • Corona

    • Heineken

    • Peroni

    • Guinness

    • Guinness

    • Yeungling

    • Heineken 0.0

    • Angry Orchard

    • Truly Hard Seltzer

    • Truly Hard Seltzer

  • Beverages

    • Coca-Cola

      $3.25
    • Coke Zero

      $3.25
    • Diet Coke

      $3.25
    • Sprite

      $3.25
    • Mr. Pibb

      $3.25
    • Ginger Ale

      $3.25
    • Lemonade

      $3.25
    • Fanta Orange

      $3.25
    • Southern Barrel Draft Root Beer

      $4.00
    • Iced Tea (Sweet or Unsweet)

      $3.25
    • Orange Juice

      $3.50
    • Cranberry Juice

      $3.50
    • Pineapple Juice

      $3.50
    • Freshly Brewed Coffee

      $3.25
    • Nitro Cold Brew Coffee

      $5.50
    • Hot Chocolate

      $3.50
    • Premium Hot Tea

      $3.50
    • Cappuccino

      $5.00
    • Espresso

      $4.00

      Double

      $5.50
    • San Pellegrino Sparkling Water

      $6.25
    • Smart Water

      1 Ltr

      $4.00
  • Beverages

    • Coca-Cola

      $3.25
    • Coke Zero

      $3.25
    • Diet Coke

      $3.25
    • Sprite

      $3.25
    • Mr. Pibb

      $3.25
    • Ginger Ale

      $3.25
    • Lemonade

      $3.25
    • Fanta Orange

      $3.25
    • Southern Barrel Draft Root Beer

      $4.00
    • Iced Tea (Sweet or Unsweet)

      $3.25
    • Orange Juice

      $3.50
    • Cranberry Juice

      $3.50
    • Pineapple Juice

      $3.50
    • Freshly Brewed Coffee

      $3.25
    • Nitro Cold Brew Coffee

      $5.50
    • Hot Chocolate

      $3.50
    • Premium Hot Tea

      $3.50
    • Cappuccino

      $5.00
    • Espresso

      $4.00

      Double

      $5.50
    • San Pellegrino Sparkling Water

      $6.25
    • Smart Water

      1 Ltr

      $4.00

Dessert Menu

  • Fabulous Desserts

    Add a splash of Creme de Menthe $2

    • The Dessert Sampler

      Carrot Cake, Tiramisu and Cannoli

      $10.50
    • Grandma Jean's Carrot Cake

      Cream cheese frosting and Kahlua syrup

      $8.50
    • New York Cheesecake

      With strawberry sauce

      $8.50
    • Key Lime Pie

      Made from scratch with real Key Limes and a buttery graham cracker crust

      $7.75
    • Frankie's Campfire Smores

      A campfire classic at your table

      $9.00
    • Crème Bruleè

      Vanilla custard with a touch of amaretto and bittersweet chocolate

      $8.50
    • Butterfinger Crunch Cake

      With chocolate & caramel sauces, and vanilla ice cream

      $8.50
    • Triple Chocolate Espresso Brownie Sundae

      With vanilla ice cream, whipped cream, chocolate and caramel sauces

      $8.50
    • Tiramisu

      Creamy layers of mascarpone cheese and lady fingers with espresso-rum essence

      $8.50
    • Homemade Cannoli

      Vanilla chocolate chip ricotta filling, pistachios and chocolate drizzle

      $4.50
    • Big Chocolate Cake

      $10.75
    • Ice Cream

      Vanilla bean, Spumoni & Seasonal Flavor

      $4.50
  • After Dinner Drinks

    • Espresso

      $4.00

      Double

      $5.50
    • Cappuccino

      $5.00
    • Frankiecino

      Godiva Chocolate Liquor and cappucino

      $10.50
    • Toasted Almond

      Kahlua, DiSaronno Amaretto and Absolut Vodka with cream

      $10.50
    • Mexican Coffee

      Kahlua and coffee

      $8.50
    • B-52 Coffee

      Grand Marnier, Kahlua, Baileys and coffee

      $10.50
    • House Infused Limoncello

      Served chilled, up

      $8.50
    • Brandy Alexander

      Christian Brothers Brandy, creme de cacao & cream over ice

      $8.50
    • Nutty Irishman

      Baileys, Frangelico and cream on the rocks

      $10.50
  • Brandy & Cognac

    • Courvoisier VSOP

      $9.00
    • Hennessy VSOP

      $9.00
    • Remy Martin VSOP

      $10.00
    • Remy Martin XO

      $24.00
    • Grand Marnier

      $8.50
    • Banfi Grappa

      $8.50
  • Bourbon & Whiskey

    • Elijah Craig

      $9.50
    • Ridgemont 1792

      $9.00
    • Basil Hayden's

      $11.00
    • Buffalo Trace

      $8.50
    • Bulleit Rye

      $10.50
    • Larceny

      $9.50
    • Knob Creek Single Barrel

      $9.50
    • Crown Royal Black

      $9.50
    • Rittenhouse Rye

      $9.00
    • Templeton Rye

      $10.00
  • Single Malt Scotch

    • Macallan 12 Yr

      $11.00
    • Macallan 18 Yr

      $30.00
    • Glenmorangie 10 Yr

      $11.00
    • Lagavulin 16 Yr

      $20.00
    • The Glenlivet 12 Yr

      $10.50
    • Oban 14 Yr

      $13.00
  • Port & Dessert Wine

    • Terra d'Oro Zin Port

      3oz

      $6.50
    • Penfold's Grandfather Port

      3oz

      $30.00
    • Taylor Fladgate 10 Yr Tawny

      3oz

      $10.00
    • Fonseca Bin 27 Ruby Port

      $8.00
    • Moscato

      $6.50

Drink Menu

  • Frankie's Classics

    • Hilton Head Tea

      Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma Gold tequila and triple sec. Topped off with sweet and sour and a splash of coke. Served on the rocks

      $9.75
    • Fly Me to the Moon

      Larceny Bourbon with a splash of sweet vermouth and a bootleg cherry. Served up

      $12.50
    • Frankie's Cadillac Margarita

      Herradura Blanco tequila, triple sec, sweet and sour with a splash of orange juice. Served up

      $10.00
    • The Black Pearl

      Blackheart Premium Spiced Rum, mixed with ginger beer & lime. Served on the rocks

      $8.50
    • Bourbon Peach Arnold Palmer

      Evan Williams Peach Bourbon, lemonade and sweet tea. Tall on the rocks

      $8.50
    • Elijah Craig Old Fashioned

      Elijah Craig Bourbon muddled with lemon, orange and a cherry with a dash of sugar and bitters

      $12.50
    • Sex on a Peach

      Deep Eddy Peach vodka with a splash of pineapple, sweet & sour and cherry juice. Served with a sugared rim and a cherry

      $10.50
  • House Made Limoncello

    Traditional Italian recipe of Gem Clear Grain Alcohol infused with fresh citrus zest and simple syrup

    • Lemon

      Cordial

      $8.50

      Tito's Martini

      $11.50
  • Sinful Sparklers

    • Peach or Strawberry Bellinis

      Prosecco with fresh fruit nectar

      $6.95
    • Mimosa

      Prosecco and orange juice

      $6.95
    • Ginger Rodgers

      Bouvet Brut Champagne, Domaine de Canton ginger liquor and a touch of bitters with a lemon twist

      $6.95
  • Martinis

    All Frankie's Martinis are served up. Also available on the rocks

    • Ultimate Martini

      Tito's Handmade Vodka and dry vermouth shaken and served up with a twist

      $11.50
    • Dirty Dean

      Tito's Handmade Vodka with olive juice and olives

      $11.50
    • Vegas Morning

      Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime

      $11.50
    • Chocolate Martini

      Pearl Vanilla vodka with a splash of crème de cacao, cream and Ghirardelli chocolate

      $10.50

      Add Godiva

      $12.50
    • Lemon Drop

      Deep Eddy Lemon vodka, triple sec, sweet and sour and simple syrup. Served up with a sugared rim

      $10.50
    • Flirtini

      Raspberry vodka, triple sec, cranberry and pineapple juices and a twist

      $10.50
    • Pomegranate Martini

      Pama liqueur, Tito's Handmade vodka, and a touch of triple sec. Served up with a lemon twist

      $11.50
    • The Politician

      The Botanist gin and olive juice, chilled and served with olives. "It's a little dirty"

      $12.00
  • Drafts on Tap

    • Bud Light

    • Shock Top

    • Sam Adams

    • Southern Barrel Damn Yankee IPA (Local)

    • River Dog Serg Beach Blonde Ale (Local)

    • Stella Artois

    • River Dog IPA (Local)

    • Hi-Wire Bed of Nails Brown Ale

    • Common House

  • Ice Cold Bottles

    • Budweiser

    • Coors Light

    • Bud Light

    • Miller Lite

    • Michelob Ultra

    • Corona

    • Heineken

    • Peroni

    • Corona Light

    • Truly Hard Seltzer

    • Angry Orchard

    • Guinness

    • Yeungling

    • Heineken 0.0

  • Beverages

    • Coke

      $3.25
    • Coke Zero

      $3.25
    • Diet Coke

      $3.25
    • Sprite

      $3.25
    • Mr. Pibb

      $3.25
    • Ginger Ale

      $3.25
    • Lemonade

      $3.25
    • Fanta

      $3.25
    • Orange

      $3.25
    • Orange Juice

      $3.50
    • Cranberry Juice

      $3.50
    • Pineapple Juice

      $3.50
    • Grapefruit Juice

      $3.50
    • Southern Barrel Draft Root Beer

      $4.00
    • Fresh Brewed Sweet or Unsweet Tea

      $3.25
    • Nitro Cold Brew Coffee

      $5.50
    • Cappuccino

      $5.00
    • Espresso

      $4.00

      Double

      $5.50
    • Fresh Brewed Coffee

      $3.25
    • Premium Hot Tea

      $3.50
    • Hot Chocolate

      $3.50

Wine List

  • Sparkling

    • Bouvet Brut, France

      4oz

      $6.50

      Btl

      $39.00
    • LaLuca Prosecco, Italy

      4oz

      $6.00

      Btl

      $36.00
    • Amelia Brut Rosé Crémant de Bordeaux

      Btl

      $45.00
  • Pinot Grigio

    • J Pinot Gris, Cali

      6oz

      $8.25

      8.25oz

      $10.00

      Btl

      $33.00
    • Caposaldo, Italy

      6oz

      $6.50

      8.25oz

      $7.75

      Btl

      $26.00
  • Sauvignon Blanc

    • The Seeker, Marlborough

      6oz

      $8.75

      8.25oz

      $10.50

      Btl

      $35.00
    • William Hill, Central Coast

      6oz

      $8.50

      8.25oz

      $10.25

      Btl

      $34.00
    • Craggy Range, Marlborough

      Btl

      $48.00
  • Chardonnay

    • Edna Valley, Central Coast

      6oz

      $8.50

      8.25oz

      $10.25

      Btl

      $34.00
    • Chloe, Sonoma

      6oz

      $7.25

      8.25oz

      $8.75

      Btl

      $29.00
    • Bread & Butter, Cali

      6oz

      $8.00

      8.25oz

      $9.50

      Btl

      $32.00
    • St. Francis, Sonoma

      6oz

      $9.00

      8.25oz

      $11.00

      Btl

      $36.00
    • Albert Bichot, Burgundy, France

      Btl

      $38.00
    • Rombauer, Napa

      Btl

      $65.00
    • Cakebread, Napa

      Btl

      $79.00
  • Other Whites

    • Pacific Rim Riesling, Wash State

      6oz

      $6.50

      8.25oz

      $7.75

      Btl

      $26.00
    • Rosehaven Rose, Cali

      6oz

      $7.50

      8.25oz

      $9.00

      Btl

      $30.00
    • Cupcake Moscato, Italy

      6oz

      $6.50

      8.25oz

      $7.75

      Btl

      $26.00
    • Santi Soave, Italy

      Btl

      $38.00
  • House Whites

    • Chardonnay, Pinot Grigio or White Zinfandel

      6oz

      $5.75

      8.25oz

      $6.75

      Carafe

      $23.00
  • Cabernet Sauvignon

    • J Lohr, Paso Robles

      6oz

      $9.00

      8.25oz

      $10.75

      Btl

      $36.00
    • Louis Martini, Sonoma

      6oz

      $8.50

      8.25oz

      $10.25

      Btl

      $34.00
    • Broadside, Central Coast

      6oz

      $9.50

      8.25oz

      $11.50

      Btl

      $38.00
    • Martin Ray, Napa

      6oz

      $13.50

      8.25oz

      $16.50

      Btl

      $54.00
    • Flora Springs, Napa

      Btl

      $80.00
    • Silver Oak, Napa

      Btl

      $169.00
    • Adaptation by Plumpjack, Napa

      Btl

      $110.00
    • Arch Rival, Cali

      Btl

      $39.00
    • Jayson by Pahlmeyer, Napa

      Btl

      $97.00
    • Cakebread, Napa

      Btl

      $115.00
  • Other Reds

    • Bodega Norton 1895 Malbec, Arg

      6oz

      $7.50

      8.25oz

      $9.25

      Btl

      $30.00
    • Bear Flag Zinfandel, Sonoma

      6oz

      $12.00

      8.25oz

      $14.50

      Btl

      $48.00
    • The Other, Syrah-Cab, Lodi

      6oz

      $8.50

      8.25oz

      $10.25

      Btl

      $34.00
    • Locations by Dave Phinney, "CA"

      6oz

      $10.50

      8.25oz

      $12.50

      Btl

      $42.00
    • Klinker Brick "Brickmason Red Blend" Lodi

      Btl

      $36.00
    • Mad Hatter Red Blend, Napa

      Btl

      $95.00
    • Benziger Merlot, Sonoma

      Btl

      $35.00
    • Orin Swift 8 Years in the Desert, Cali

      Btl

      $75.00
  • Pinot Noir

    • Cherry Pie, Cali

      6oz

      $11.00

      8.25oz

      $13.00

      Btl

      $44.00
    • Proverb, Cali

      6oz

      $6.50

      8.25oz

      $7.75

      Btl

      $26.00
    • Noah River, Cali

      6oz

      $8.50

      8.25oz

      $10.25

      Btl

      $34.00
    • A To Z, Oregon

      6oz

      $11.25

      8.25oz

      $13.50

      Btl

      $45.00
    • Rex Hill, Willamette Valley

      Btl

      $75.00
    • Orin Swift Slander, Cali

      Btl

      $79.00
    • Domaine Serene, Yamhill Cuvee, Oregon

      Btl

      $95.00
  • Italian Reds

    • Davinci Chianti, Italy

      6oz

      $7.00

      8.25oz

      $8.50

      Btl

      $28.00
    • Carpineto Dogojolo Super Tuscan

      6oz

      $9.00

      8.25oz

      $10.75

      Btl

      $36.00
    • Banfi Chianti Classico, Tuscany

      Btl

      $45.00
    • Masi Campofiorin Ripasso, Italy

      Btl

      $45.00
    • Michele Chiarlo Barolo, Tortoliano

      Btl

      $99.00
    • Viettii Barbara d'Alba Trevigne, Italy

      Btl

      $59.00
  • House Reds

    • Cabernet or Merlot

      6oz

      $5.75

      8.25oz

      $6.75

      Carafe

      $23.00

Catering Menu

  • Appetizer - By the Dozen

    • Meatballs

      $40.00
    • Potato Spring Rolls

      $25.00
    • Chicken Fingers

      $15.00
    • Prime Beef Sliders

      on Fresh Baked Yeast Rolls

      $29.00
    • Seafood Stuffed Mushrooms

      $22.00
    • Sausage Stuffed Mushrooms

      $20.00
    • Bacon Wrapped Shrimp

      $25.00
    • Pecan Crusted Crab Cakes

      $110.00
  • Party Platters

    Serves 10-12

    • Spinach & Artichoke Dip

      with Fresh Fried Tortilla Chips

      $50.00
    • Pimento Cheese & Crackers

      $40.00
    • Tuscan White Bean Hummus

      with Pita Bread

      $35.00
    • Blue Crab Dip

      with Fresh Fried Tortilla Chips

      $85.00
    • Assorted Cheese Display

      Domestic

      $75.00

      Imported

      $95.00
    • Assorted Seasonal Fruit Display

      $69.00
    • Antipasto Platter

      $2.50 Per Person Extra

      $59.00
  • Family Style Salads

    Half Pan Serves 10-12; Add Chicken $25, Add Shrimp $50, Add Salmon $39

    • House

      $15.00
    • Caesar

      $16.00
    • Greek

      $20.00
    • Spinach

      $21.00
    • Cobb

      $35.00
    • Roasted Beet

      $30.00
  • Mix & Match Cold Sandwiches

    One Dozen Half Sandwich Platter $49; With Lettuce, Fresh Tomato, Sliced Red Onion & Pickle Platter

    • Turkey BLT Club

      on White Bread

    • Tuna Salad

      on White Bread

    • Harvest Chicken Salad

      on Croissant

    • Corned Beef

      on Rye Bread

    • Godfather

      on a Hoagie Roll

    • California Club

      on a Croissant

    • BLT

      on Wheat Bread

    • Ham & Swiss

      on White Bread

  • Entrees

    Half Pan - Serves 10-12

    • Lasagna

      $69.00
    • Spaghettini & 12 Made Meatballs or 12 Sausage Links

      $65.00
    • Pot Roast

      with Natural Jus

      $79.00
    • Spaghetti Squash Primavera

      $79.00
    • Chicken Parmesan

      12 Breaded Cutlets over Spaghettini

      $75.00
    • Eggplant Parmesan

      12 Pieces over Spaghettini

      $60.00
    • Chicken Piccata or Marsala

      18 Pieces

      $90.00
    • Frankie's Baby Back Ribs

      5 Full Racks / Double Cut Bones

      $120.00
    • Lobster Mac & Cheese

      $150.00
    • Baked Penne

      $40.00
    • Frankie's Mac & Cheese

      $50.00
    • Stuffed Cabbage (12)

      $90.00
    • Chicken & Broccoli

      with Mushrooms & Penne Pasta; in Parmesan - Tomato Cream Sauce

      $75.00
  • Sides - By the Pound

    Each Pound is About 5 Servings. $15 Per Pound

    • Honey Glazed Carrots

    • Whipped Potatoes

    • Twice Baked Potato Casserole

    • Mascarpone Whipped Sweet Potatoes

    • Fire Roasted Vegetables

    • Fresh Cut Seasonal Fruit

    • Coleslaw

    • Green Beans Amandine

    • Roasted Beets

    • Broccoli

  • Desserts

    • Frankie's Whole Signature NY Cheesecake

      $50.00
    • Key Lime Pie

      with Graham Cracker Crust

      $45.00
    • Grandma Jean's Carrot Cake

      $45.00
    • Tiramisu

      $45.00
    • Homemade Cookies

      Dozen

      $13.00
    • Chocolate Espresso Brownie Bites

      Dozen

      $15.00
    • Carrot Cake Bites

      Dozen

      $15.00
  • The Soprano

    $24.95 per guest

    • Chicken Marsala

    • Whipped Potatoes

    • Fire Roasted Vegetables

  • The Maestro

    $34.95 per guest

    • Chicken Marsala or Piccata

    • Cod Savannah

    • Sliced Pork Tenderloin

      with Gravy

    • Frankie's Mac & Cheese

    • Whipped Potatoes

    • Fire Roasted Vegetables

  • The Primo

    $44.95 per guest

    • Hand Passed Hors D'oeuvres

    • Carving Station

      with Turkey, Ham or Sirloin

    • Chicken Marsala or Piccata

    • Grilled Salmon

    • Whipped Potatoes

    • Spaghetti Squash Primavera

    • Fire Roasted Vegetables

    • Brownie Bite & Cookie Platter

Early Dining Menu

  • Soup or Salad

    Your Choice of Soup or Salad

    • Cup of Chicken Noodle Soup

    • House Salad

      Mixed Greens, tomatoes, red onion and grated parmesan tossed in red wine vinaigrette

    • Cup of Soup of the Day

    • Caesar Salad

      Romaine lettuce, imported parmesan cheese and garlic croutons with Mayfair Caesar dressing

  • Entrees

    • Chicken or Eggplant Parmigiana

      Fresh eggplant or chicken baked in seasoned breadcrumbs, tomato sauce, and provolone cheese, served over spaghetti

      $18.00
    • Spaghetti & Meatballs or Sausage

      Over spaghetti with bolognese sauce

      $18.00
    • Liver and Onions

      Sautéed calves liver and sweet onions with whipped potatoes and Espagnole sauce

      $18.00
    • Rainbow Trout

      Dipped in egg and pan sauteed, with rice pilaf and lemon butter sauce

      $18.00
    • Cannelloni

      Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces

      $18.00
    • Chicken Marsala

      Char-grilled chicken breasts, creamy mushroom marsala wine sauce, served with whipped potatoes

      $18.00
    • "Spaghetti Squash" Primavera

      Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth

      $18.00
    • Pork Schnitzel

      Breaded, pan fried pork tenderloin, topped with capers and lemon. Served with Espagnole sauce and whipped potatoes

      $18.00
    • NY Brick Steak and Shrimp

      Char-grilled 4oz NY Brick Steak with popcorn shrimp, whipped potatoes and espagnole sauce

      $20.00
    • Seafood Spaghetti

      Shrimp, bay scallops and clams, sautéed with olive oil, garlic and fresh basil. With your choice of parmesan cream sauce or tomato sauce

      $20.00
    • Grilled Salmon

      Char-grilled and topped with honey mustard, served with whipped potatoes

      $20.00
    • Char-Grilled Pork Tenderloin

      With fig & apple compote and whipped potatoes

      $20.00
    • Filet Mignon Oscar

      Petit 4oz filet mignon char-grilled and topped with lump crab dressing, asparagus and hollandaise, served with whipped potatoes

      $20.00
    • Seafood Platter

      Broiled or Fried cod and coastal shrimp, with rice pilaf or fries and coleslaw

      $20.00
    • Slow Roasted Prime Rib

      Served with natural jus, horseradish sour cream and twice-baked potato casserole

      8oz

      $20.00
  • Soft Beverage

    Your Choice of Soft Beverage

    • Fresh Brewed Iced Tea (Sweet or Unsweet)

    • Coca-Cola

    • Diet Coke

    • Sprite

    • Ginger Ale

    • Mr. Pibb

    • Lemonade

    • Root Beer

  • Frankie's Early Dining Wines by the Glass

    $4, 6oz glass or $5, 8.25 oz glass

    • Chardonnay

    • Merlot

    • Cabernet

Kids Menu

  • Main

    • Penne with Meat Sauce

      $6.00
    • Spaghetti with Meatballs

      $6.50
    • Four Cheese Pizza

      With tomato sauce on a thin wheat crust

      $5.50
    • Chicken Tenders

      With skinny fries & honey mustard

      $6.50
    • Fish & Chips*

      With skinny fries & tartar sauce

      $6.50
    • Corn Dog

      With skinny fries & honey mustard

      $5.50
    • Niko's Meatball

      With skinny fries

      $6.50
    • Sliders*

      Two mini hamburgers with skinny fries

      $5.50
    • Fried Popcorn Shrimp

      With skinny fries & cocktail sauce

      $7.00
    • 4 Oz. Filet Mignon*

      With skinny fries

      $11.00
    • Surf & Turf*

      4 oz. Filet Mignon & Fried Popcorn Shrimp with skinny fries & cocktail sauce

      $14.95
    • Grilled Chicken

      With skinny fries

      $5.50
    • Grilled Shrimp

      With skinny fries

      $8.75
    • Four Cheese Ravioli

      $6.00
  • Desserts

    • Kid's Sundae

      Chocolate or Strawberry

      $3.50
    • Root Beer Float

      $4.95
  • Kiddie Cocktails

    Non Alcoholic . Your Own take Home Souvenir 12oz Light-up cup. I Light Up! $6.50 (Price includes Your Take Home souvenir Light-Up cup) You Keep the Glass!

    • Old Blue Eyes

      Feast your eyes and your taste buds on blue raspberry syrup and sprite

    • Rat Pack Punch

      This drink packs a punch of fruit flavored fury with orange, pineapple and cranberry juices topped with ginger ale

    • Roy Rogers

      A classic cowboy concoction of Coca-Cola and grenadine

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